Showing posts with label STEAK. Show all posts
Showing posts with label STEAK. Show all posts

Tuesday, May 2, 2023

Sinatra Eats

 




SINATRA EATS

Frank Sinatra at GILLY'S New York

With Daughters NANCY (L) and TINA SINATRA

And FRIENDS

One of Frank's favorite spots when in New York was owned by one of his closest friends (and Bodyguard) Gilly Rizzo .. Jilly's served Chinese Food and Franks's favorite was their Chicken Chowmein .. 

Frank threw many parties there, eating, drinking, telling stories and what-not.





Frank Sinatra Out on The Town

With ED SULLIVAN and Other Friends




The SINATRA COOKBOOK



NONNA BELLINO'S COOKBOOK

aka The SINATRA COOKBOOK

LERCARA FRIDDI - SICILY






FRANK MARTY DOLLY & DANNY


Frank Sinatra's father was born and raised in the town of Lercara Friddi, Sicily, about 45 minutes south of the Sicilian capital of Palermo. Frank's father Saverio Martino Sinatra immigrated to New York City with his mother in 1903. His father FRancesco Sinatra was already living there and working in a pencil factory. 

Frank Sinatra's mother Dortea (Dolly) Gravante was born in Lumarzo, Italy, a small town near Genoa. She was born the day after Christmas, December 1897. Her family immigrated to America when she was just and infant. 

Dolly and Marty Senatra met and married in 1913. There only child Frank Sinatra was born December 12, 1915. The rest is history.

Of Frank Sinatra's two parents Dolly and Martino, they both cooked, but Marty was the better cook of the two, and often cooked dinner for his wife and child, and himself. Martino learned to cook from his mother and aunts who were all Sicilian, and Martino cooked most Sicilian dishes like, Caponata, Pasta con Sarde, and Baked Ziti with Meatballs.

Italian-American author Daniel Bellino Z's maternal grandparents, Giuseppina Salemi and Fillipo Bellino were both born in Lercara Friddi, Sicily, the same town that Frank Sinatra's father comes from. The women in Danie's family were wonderful cooks, including Daniel's Aunt Fran, Wanda, and Aunt Helen, an his mother's mother Giuseppina, the woman named in his cookbook 
Granma Bellino's Italian Cookbook, "Recipes from My Sicilian Nonna" This cookbook is the closest we get to a Frank Sinatra Cookbook, and so some people have refered to it 


To Cook and Eat like Frank Sinatra, Grandma Bellino's Italian Cookbook is the closest cookbook that comes clost to the recipes of dishes that Frank Sinatra ate, growing up in Hoboken, New Jersey. It's available on Amazon.com ...








MARTINO & DOLLY SINATRA

WEDDING DAY

1913





DOLLY FRANK & MARTINO SINATRA

Hoboken, New Jersey





FRANK & DOLLY SINATRA





The SINATRAS

At GILLYS

NEW YORK




     

                Frank Sinatra, both the greatest singer and greatest entertainer of the 20th Century. No question. Sinatra was a legendary icon whose star still shines bright. He was a musical icon, celebrity, international personality, and to millions of Italian-Americans he was our own, a paisan. Frank was an Italian-American whose ancestry is from Genoa on his mother's side of the family and Sicilian on his father's side. And being Italian, Frank loved the food he grew up with, Dolly made a mean Marianara Sauce as well as Meatballs and the all-time Italian-American favorite Sunday Sauce (aka Gravy). Frank loved the food of his childhood; the Spaghetti & Meatballs, Stuffed Artichokes, Pasta Fazool, Frittata, Eggplant Parmigiana and all the usual suspects of the Italian-American table. It's a well known fact that Frank's favorite restaurant was Patsy's on 56th Street in New York ... When Frank went to Patsy's his favorite dishes were Calms Posillipo and Veal Milanese with a nice plate of Spaghetti Pomodoro in-between, and maybe a slice of Cheesecake to finish if Frank was in the mood.






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FRANK and AVA

"MANGIA BENE"




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FRANK'S FAVORITE RESTAURANT

Patsy's 56th Street, NEW YORK, NY




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VEAL MILANESE and CLAMS POSILLIPO .. Two of FRANK'S Favorites



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CLAMS POSILLIPO

"One of FRANK'S FAVORITES" !





SICILIAN FOOD RECIPES

FROM LERCARA FRIDDI

The SAME TOWN as The SINATRA FAMILY

SICILY




GRANDMA BELLINO'S COOKBOOK

The CLOSEST THING to a SINATRA  COOKBOOK

With RECIPES FROM SINATRA'S HOME TOWN in SICILY

SOUPS - PASTA _ EGGPLANT - ARTICHOKES & MORE

All of FRANK SINATRA'S FAVORITE ITALIAN FOODS







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Frank tosses the Spaghetti





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Dean Martin with Frank as Sammy Davis Jr pours Frank a Jack Daniels






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Frank Sinatra dines with Marylyn Monroe





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Frank Sinatra with Lauren Bacall at 21 Club , NEW YORK




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Gnocchi Pomodoro

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Frank Sinatra 's Egg Sandwiches



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Frank Eats a Donut




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GINO'S on Lexington Avenue was a Sinatra favorite ..



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A waiter and the famed Zebra Wallpaper of Gino's ..

GINO'S "SECRTE SAUCE" SALSA SEGRETO








PJ CLARKE'S

One of Frank's favorite Bars 

PJ CLARKES - Fine Art Print

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Learn How to Make SUNDAY SAUCE alla SINATRA

And SPAGHETTI MEATBALLS alla SINATRA

Recipes in SUNDAY SAUCE by Daniel Bellino





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SPAGHETTI & METBALLS

alla SINATRA


RECIPE






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VISITING NEW YORK NEW YORK

ANYWHERE WORLDWIDE




FLIGHTS & HOTELS

WORLDWIDE







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Monday, August 10, 2020

Chianti Brunello Italian Wine

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TUSCAN COUNTRYSIDE

Just Beautiful




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A Scene in TUSCANY



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Toscano

Tuscany

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Girasole

A FIELD of SUNFLOWERS in TUSCANY


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The RAGU BOLOGNESE COOKBOOK

DANNY BOLOGNESE



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A Bridge

Tuscan CountrySide



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Vines of Castel Verrazano

Greve in Chianti



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A CAT & CHIANTI

Castello Verrazzano

Greve, ITALY



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Italian Cookbook Author Daniel Bellino "Z"

with good friend CAVELIERE LUIGI CAPPELLINI

the owner of CASTELLO VERRAZZANO

Greve ITALY



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The CELLARS

CASTELLO VERRAZZANO

"There's a lot of Tasty CHIANTI in those BARRELS" !!!


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Large Slovenian Oak Cask in the Cellars of CASTELLO VERRAZZANO



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My Favorite BRUNELLO of ALL

BRUNELLO Di MONTALCINO FATTORIA Dei BARBI


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In the Cellars of FATTERIA Dei BARBI



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"Drink some Brunello" !!!





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SUNDAY SAUCE

When Italian-Americans Cook

Daniel Bellino-Zwicke

AVAILABLE on AMAZON.com






SATRIALE'SPORK STORE

SOPRANOS








"AZZURI"

The ITALIAN NATIONAL FOOTBALL TEAM










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