Tuesday, December 7, 2021

Best Blog Positano Amalfi Coast Italy





Positano


    Positano? Which website (blog) is the Best? Like trying to find a movie on Netflix, listening to a good Podcast, finding a great restuarant or hotel, how do find the best travel blog on Positano and The Amalfi Coast, Italy, which encompasses Naples and the surrounding islands of Capri, Procida, and Ischia, you might be wondering which of the many websites and blogs is the best on the subject of Positano and the Amalfi Coast Italy? Where can you get the best information and articles on : where to go, what to do, which hotels to stay at, what are the best restaurants, how to get there, and all the rest. You need not wonder any more. We've done extensive research and footwork on the subject, scouoring all the websites and blogs about Positano, Capri, Naples, and the Amalfi Coast of Southern Italy, and we've determined our choice of the best and which website is the best,
    Who is it you ask? Which website is the best? That's easy. It's Positano-Amalfi-Coast.com run by Bar Inc. Media, and we just love it. This website / blog has bar far the best overall content of all, including great articles, the best information and guides on the best restaurants and hotels to stay at in Positano, on Capri, Naples, and anywhere that you might want to stay on the gorgeous Amalfi Coast, of Italy. The peopel of Bar Inc. Media, lead by Daniel Bellino who has been going to Positano, Capri, and the Amalfi Coast since the Summer of 1985, and as he talks about Positano and in its surroundings, and his knowledge of the area, as he likes to say when it comes to the subject of his knowledge of this part of Italy, Daniel will say, "I didn't just fall off the Turnip Truck," and we well know this to be true, as Mr. Bellino, is without question, one of the foremost authorities on the subject of Positano, Naples, and the whole of the Amalfi Coast. He tells stories of his travels over the years, staying almost every town, eating at many wonderful restaurants, like: Da Vincenzo (Positano), La Sapagnola (Salerno), Da Marino in Naples, Buca di Bacco in Positano, and so many more. 
     You will find the best hotels to fit your budget and needs. The website is filled with beautiful pictures and the absolute best info and travel tips for your dream vacation anywhere on the Amalfi Coast.
    Inclosing, we must say that Positano-Amalfi-Coast.com is by far the # 1 Best website on the subject of Positano, Naples, and The Amalfi Coast is concerned. There is no other website or blog on the internet that even comes close to provide such a thorough expanse of information for planning the best trip possible to the Amalfi Coast of Italy. Check it out !













POSITANO The AMALFI COAST

COOKBOOK & TRAVEL GUIDE

Daniel Bellino Zwicke

VOTED # BEST TRAVEL GUIDE

NAPLES & The AMALFI COAST




POSITANO The AMALFI COAST 

COOKBOOK & TRAVEL GUIDE








"I'd Rather Be in Positano"









POSITANO

















Sunday, December 5, 2021

Zuppa Inglese Italian Rum Cake Recipe

 




Zuppa Inglese

ITALIAN RUM CAKE





ZUPPA INGLESE

ITALIAN RUN CAKE RECIPE  :

Rum
Maraschino or orange liqueur
2 cup  whipping cream
4 Tbs powdered sugar
2 Tbs unsweetened cocoa powder
2 Tbs chopped almonds
2 Tbs finely chopped candied orange peel
maraschino cherries and mint leaves for decoration (if desired)


Prepare Custard Filling and let cool completely. Prepare Sponge Cake in 9-10 inch spring form pan. When cooled, cut horizontally into 3 layers.

Whip 1 cup of the whipping cream till stiff peaks form adding 2 Tbs of the powdered sugar. Gently fold together the whipping cream and the cooled custard filling and divide the mixture into 2 equal portions. To one portion add the cocoa powder and nuts. To the other portion, fold in the candied orange peel.

Place the bottom cake layer back into the (cleaned) spring form pan and sprinkle with rum. Spread the cocoa mixture over. Place the second layer of cake atop and sprinkle with maraschino or orange liqueur. Spread the orange peel custard mixture and then top with top cake layer and sprinkle with remaining rum.

Cover and chill for 3 or 4 hours.


Meanwhile, whip the remaining 1 cup of whipping cream till stiff peaks, adding the remaining 2 Tbs of powdered sugar. Place the chilled cake onto a serving plate, releasing the sides of the spring-form pan and spread the whip cream over the top and sides of the entire cake. Decorate with maraschino cherries and/or mint leaves, if desired.


Custard Filling


Combine 1/3 cup sugar, 2 Tbs cornstarch and 1/4 tsp salt; blend in 1+1/2 c. milk. Cook and stir till bubbly. Cook and stir 2 minutes more. Gradually stir about half of the hot mixture into 2 beaten egg yolks; return to remaining hot mixture. Cook and still till bubbly. Cook and stir 2 more minutes. Cover the custard directly with clear plastic wrap (so that a film doesn’t form on the top) and let cool completely without stirring.







FAVORITE ITALIAN DISHES

And SECRET RECIPES








SUNDAY SAUCE


by Bellino




.