Monday, September 11, 2023

Venice Hemingway Favorite Hotel Gritti Palace Hemingways

 



The GRAND CANAL

The GRITTI PALACE





The GITTI PALACE HOTEL

VENICE





The GRITTI PALACE







The GRITTI PALACE
















WORLDWIDE

HOTELS & FLIGHTS










Ernest Hemingway with Wife Martha Gellhorn

The GRITTI PALACE

VENICE, ITALY



Not only can I look down from Hemingway’s window, I can also sit in his chair."

Adrian Mourby in the newly unveiled Hemingway Suite at the Gritti Palace which reopened last month after an 18 month refurbishment.

Outside my window the men who punt the black traghetti back and forth joke while waiting for customers. The traghetto has crossed at this point for centuries. There are only a few places on the great serpentine coil of Venice’s Grand Canal that are still served by them, but when Hemingway, Somerset Maugham or John Ruskin wanted to get across the Grand Canal, these eminent men of English letters could just walk outside the Gritti Palace and step on board. It’s one of the many advantages of this sixteenth century brick palazzo that became a hotel in the nineteenth.

To commemorate these writers, the newly reopened Gritti Palace has named a suite after each.

Not only can I look down from Hemingway’s window, I can also sit in his chair. When the Gritti closed eighteen months ago for refurbishment, every item of furniture, every picture and Murano glass chandelier was labelled and stored, which is why I know that Papa Hemingway sat in this unremarkable low green chair. By the time Hem was staying at the Gritti he had grown corpulent, sitting here his belly would have rested low on his thighs. As I take his place, I can’t help wondering what he would have made of the new Gritti and the suite that bears his name. No doubt he would have found it all a bit over-decorated, and more to the taste of “Miss Mary”, his hard-faced fourth wife who is pictured on the wall opposite. She and Papa are standing on the terrace of the Gritti during one of her visits, circa 1949.





The HEMINGWAY SUITE

The GRITTI PALACE HOTEL




There is only one Gritti Palace, and there is only one true Hemingway's Suite. 

Of course, as an avid Hemingway fan, I’m aware that when that black and white photo was taken Hem (left with Mary) was infuriating Miss Mary with a new infatuation. Ernest Hemingway was 50 and had recently fallen for a young Venetian artist, Countess Adriana Ivancich. She was only 19 and quite unaware of the strength of his feelings. Frustrated, Hemingway poured his passion into the worst he ever wrote, Across the River and into the Trees. The story is a thinly veiled fantasy in which an old American colonel, marked for death, is having a barely unconsummated affair with Renata, a young Venetian aristocrat. Hem wrote the book fuelled by crates of Valpolicella which he would buy from Harry’s bar round the corner. I feel rather sorry for the author, physically old before his time, staggering back to the Gritti at night or waking as light played on the surface of the Grand Canal, and taking a bottle of Valpolicella and the Herald Tribune to the lavatory with him, as Colonel Cantwell does.

A man needs toys. Big men need big toys. 

When the book came out, it was a critical disaster. Worse Hemingway made the guilty mistake of dedicating his book of Adriana fantasies to Mary. No wonder she looks so tightly wound in that photo. Ironically the critical mauling that Hemingway received over Across the River and into the Trees spurred him to hit back with The Old Man and the Sea, which won him the Nobel Prize for Literature - though I’m sure  Mary Hemingway would have had something to say about the fact that the cover illustration of that book was done by the young woman he fell in love with in Venice. 




The HEMINGWAY SUITE

The GRITTI PALACE HOTEL





VENICE HOTELS






Models of HEMINGWAYS BOATS

The HEMINGWAY SUITE






And finally: Rum with a view. 
The bar in the author's former suite is well stocked ...

The HEMINGWAY SUITE

The GRITTI PALACE HOTEL





In 1948, Hemingway stayed in Venice’s glamorous GRITTI PALACE Gritti Palace has also hosted other celebrated figures, like Peggy Guggenheim, Elizabeth Taylor, and Richard Burton, and is still known as one of Venice’s most alluring luxury hotels. Even when Hemingway was in Venice and not staying at Gritti Palace, he came often to dine and socialize.





ERNEST HEMINGWAY

Behind The BAR - HARRY'S BAR

VENICE, ITALY


At this time Hemingway began to frequent Harry's Bar and befriends the owner Giuseppe Cipriani, a warm local man who took much pride in his establishment. At Harry’s, Hemingway could observe and meet people, while eating, drinking, and writing in style at his table in the corner. Although Hemingway was Harry’s Bar most celebrated guest, perhaps because he went so frequently, it is also known for entertaining famous creative characters like Charlie Chaplin, Alfred Hitchcock, Truman Capote, Orson Welles, and Woody Allen. The owner, Ciprani invented the ‘Bellini,’ a light, sparkling cocktail made with Prosecco and fresh white peaches, which is still served at Harry’s Bar. Hemingway was partial to Harry’s Montgomery cocktail, which was made with gin and a touch of vermouth, as well as Venice’s divine wines.

Seduced by Venice’s excellent wine and food, Hemingway soon craved more solitude and invigorating stimulation to write, so he moved to the Venetian island of Torcello. On Torcello, Hemingway had the chance to hole himself away to write. He also was able to engage in more active, adventurous pursuits, like jetting across the Grand Canal, and hunting game with his Venetian friends. On this tiny island, Hemingway wrote another novel, Across the River and into the Trees.







GIUSEPPE CIPRIANI & ERNEST HEMINGWAY

VENICE






HARY'S BAR, VENICE

ERNEST HEMINGWAY with Owner GIUSEPPE CIPRIANI






HOTELS in VENICE

WORLDWIDE























Sunday, September 3, 2023

Worlds Best Tastiest Pasta Recipe

 

 





BETTA MAKES RAGU








BETTA MAKES HOMEMADE TAGLIATELL PASTA

With RAGU BOLOGNESE







The WORLDS TASTIEST PASTA

With RAGU BOLOGNESE

RECIPE by DANNY BOLOGNESE







What's the WORLD'S TASTIEST PASTA ? It's Pasta with RAGU BOLOGNESE
MEAT SAUCE by Danny Bolognese, aka Daniel Bellino Z the Bestselling author of SUNDAY SAUCE,
and The RAGU BOLOGNESE COOKBOOK.

The Journal of Italian Food Wine & Travel wrote in their 6 pages magazine article on Chef Daniel Bellino, that his Ragu Bolognese was the Best in The Country (America). Quite an Honor. Many people know and Love Daniel's Ragu Bolognese. It is quite famous. And Daniel says, "This Ragu is not hard to make, but you do have to be taught how to make it, and once you do, it's pretty easy to make, though it takes a bit of time, but time well spent, as you end up with one of the World's Tastiest Dishes, and one of the Best Tasting Pasta Dishes of All, that's Pasta with Ragu Bolognese. You can choose which ever pasta you'd like to dress with Daniel's famous ragu. Many love : Spaghetti, Rigatoni, or Cavatappi, or the most traditional pasta for Ragu from Bologna, and that's Tagliatelle, alson known as Fettuccine. And one of the most famous Italian Dishes of alla, Lasagna Bolognese, made with Ragu Bolognese, Bechamel, and grated Parmigiana Reggiano Cheese from Parm.

Yes, Daniel says, "It's not hard to make, but you don need to know the proper way," which you can find in his bestselling cookbook on the subject, The Ragu Bolognese Cookbook by Danny Bolognese. Daniel was taught the recipe by Chef Pasquale way back in 1987 when he was a cook at Caio Bella restaurant in New York City. Daniel says, "Chef Pasquale's Ragu Bolognese recipe is the Best, and it's the way I've been making Bolognese for more than 35 years. I've made it for thousands of people over the years, and everyone Loves it. As well as making it for so many friends, family, and customers eating at my restuarant or restaurants I've cooked at over the year, I have personally taught my cousins and a few friends how to make it as well, and they all love it. It enriches there repetoires of recipes, and one of the best you could ever have in your arsinal, as you can make it ahead of time and easily cook it for a crown of people, simply by heating the ragu and cooking however much pasta you need, for the amount of people being served.

You may not be able to get a personal in-persone lesson by Daniel, but you can get the next best thing. Buy Daniel's book The Ragu Bolgonese Cookbook and you'll be all set. 

Daniel says that he agonized for a couple of years about making his secret recipe available in a cookbook, but in the end, he finally decided to "Let The Cat Out of The Bag," and put it into the cookbook. So there you go. If you want one of the World's Greatest and Tastiest Recipes of all, get the Ragu Bolognese Cookbook, and make it yourself. You will be so very glade you do.

Basta !












Monday, August 28, 2023

Sinatra Eats New York NY Frank





SINATRA EATS NEW YORK

At JILLY'S

NEW YORK CITY



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Frank Sinatra & Ava Gardner  .... "Mangia Bene"


Wanna Eat like the late great Frank Sinatra? Who wouldn't? Frank was Sicilian-American and ate Sicilian food, but even more so he loved classic Italian-American Neapolitan Cusisine, with dishes like Clams Posillipo, Spaghetti Marinara, Eggplant Parmigiano, and Veal Milanese were Frank's favvorite dishes, and his favorite restauarnt to eat these dishes at was the great Old-School Italian Red-Sauce Joint on West 56th Street in New York called Patsy's .. Yes it was Frank's favorite, and when in New York Frank also like to go to The 21 Club, PJ Clarke's, Gilly's, and Gino's on Lexington Avenue ...



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Patsy's  ... 56th Street

FRANK SINATRA'S Favorite Restaurant



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One of FRANK'S Favorites

CLAMS POSILLPO



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FRANK Loved VEAL MILANESE

Pounded Extra Thin


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Two of Frank's Favorites

Together on One Plate

EGGPLANT PARMIGIANO & Spaghetti Marinara



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GNOCCHI POMODORO



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Charle's "Lucky" Lucciano

Was From Lercara Friddi Sicily

The Same Town as Sinatra's Father Anthony Martino

SEE  NONNA BELLINO'S COOKBOOK

"RECIPES From MY SICILIAN NONNA"




GOING SOMEWHERE ?

FLIGHTS & HOTELS WORLDWIDE




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FRANK Pours DEAN

a Shot of JACK DANIELS

Another of FRANK'S Favorites !!!

Sammy Davis Jr. Looks On


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Another of Frank's Favorites

PJ Clarke's  .. 3rd Avenue .. NEW YORK, NY

Where Frank Downed Many a JACK DANIELS



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FRANK Eating a Scrambled Egg & Bacon Sandwich




Yes Another Favorite

LEARN HOW TO MAKES SINATRA SAUCE

In Daniel Bellino's SUNDAY SAUCE

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Recipe in SUNDAY SAUCE

When Italian-Americans Cook

AMAZON.com







SINATRA at JILLY'S


For COFFEE - WHISKEY - "WHATEVER" ?

FRANK With DAUGHTERS TINA & NANCY SINATRA & FRIENDS

At JILLY'S NEW YORK

Whenever FRANK SINATRA was in NEW YORK CITY

FRANK WOULD GO to JILLY'S - His FAVORITE NEW YORK CITY HAUNT

PEOPLE WOULD BE SUPRISED to KNOW That JILLY'S Didn't Serve ITALIAN FOOD

The FOOD was CHINESE, and That's WHAT FRANK & His FRIENDS ATE

Along with COCKTAILS, BEER & WINE

FRANK'S FAVORITE DRINK as Many of You KNOW was JACK DANIELS WHISKEY





The RAT PACK 



FRANK SINATRA

And The RAT PACK


FRANK SAMMY & DEAN







RECIPES

FROM MY SICILIAN NONNA

From LERCARA FRIDDI - SICILY

The Same TOWN as The SINATRA FAMILY

NEW YORK & LODI  NJ






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A Young Frank Sinatra  ....  Hoboken, New Jersey

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Frank Sinatra

"Come Fly with Me" !!!



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PATSY'S  "Franks Favorite Restaurant"

 

Frank's Favorite Restaurant in The World, was Patsy's on West 56th Street in New York, in The Theater District near Times Square .. Frank's Favorites were; Calms Posillipo, Spaghetti Pomodoro,  Veal Milanes (extra Thin & Crispy) and Spaghetti & Meatballs of which patsy's makes The Best in The City ..

PATSY'S is by far the restaurant most associated with SINATRA -- on its website, the restaurant notes that it "has been known for years as the restaurant Frank Sinatra made famous." You can still order up old-school Italian there, but you might not have the exact same experience as Sinatra, who was said to have entered through a special door to sit at a reserved table on the second floor. Sinatra became especially loyal to the restaurant after making a solo Thanksgiving reservation one year, not realizing the restaurant was slated to be closed that day. Patsy Scognamillo didn't want to turn Sinatra away, so he allowed the reservation. He also didn't want Sinatra to know the restaurant was opened just for him -- so he had the entire staff bring their families to fill the place up, something Sinatra didn't learn until years later, according to Patsy's lore. The restaurant still celebrates its connection to Sinatra: At right, in 2002, Joe Scognamillo served actor Bill Boggs, who had dressed up as Sinatra . (236 West 56th St.)

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FRANK & AVA GARDNER Mangia Bene !!! 

FRAN
K & AVA GARDNER


FRANK & DINO 

FRANK & DINO



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PJ CLARKE'S

3rd AVENUE, Midtown MANHATTAN

SINATRA 'S ALL-TIME FAVORITE BAR / SALOON




FRANK'S FAVORITE ITALIAN BREAD ... PARISI on MOTT STREET, LITTLE ITALY, New York, NY 


FRANK'S FAVORITE ITALIAN BREAD 

 PARISI on MOTT STREET, LITTLE ITALY, New York

FRANK'S FAVORITE ITALIAN BREAD

PARISI BAKERY MOTT STREET

LITTLE ITALY, NY NY

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FRANK'S FAVORITE PIZZA 

FRANK'S FAVORITE PIZZA "PATYSY'S"

East Harlem



FRANKS FAVORITE PIZZA

PATSY'S in EAST HARLEM

No Relation to PATSY'S on 56th STREET


PASTY'S PIZZERIA 


PATSY'S PIZZERIA

EAT HARLEM, NEW YORK



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SINATRA at JILLY'S New York with Friends and Daughters NANCY and TINA

Frank loved going to his close Pal JILLY RIZZO'S New York Restaurant JILLY'S where Frank would eat Chinese Food, tell stories, and drink JACK DANIEL'S to the Wee Hours of the morning ...






FRANK at JILLY'S 




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SUNDAY SAUCE

AMAZON.com




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FRANK SINATRA 

with Cigarette & JACK DANIELS



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GRANDMA BELLINO'S COOKBOOK

aka The SINATRA  COOKBOOK

AMAZON.com

"RECIPES FROM MY SICILIAN NONNA"

by Daniel Bellino "Z"



Author Daniel Bellino "Z" has the same ancestral Sicilian Roots as Frank Sinatra and one Charles "Lucky" Luciano who was born in LERCARA FRIDDI SICILY , as was Frank SInatra 's father Martino Severino Sinatra and Bellino 's maternal grandparents Giussepina Salemi and Fillipo Bellino who both immigrated from Lercara Friddi to New York through Ellis Island in 1904 . In 1906 Luciano 's parents immigrated and settled on the Lower East Side of New York when young Charlie (Salvatore ) was 9 years old.



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Charles "Lucky" Luciano

Born in Lercara Friddi





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SINATRA'S Favorite PIZZA !!!

PATSY'S in Eats Harlem , New York NY

2287 1st Avenue neat 117th Street

Opened in 1933 by Patsy Lancieri




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The 21 CLUB

A Favorite SINATRA Haunt For Years



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SINATRA arrives at The 21 CLUB with Jacqueline Kennedy Onassis

Good Friend and Bodyguard JILLY RIZZO and a U.S. SECRET SERVICE AGENT



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The 21 BURGER

LEARN HOW to MAKE IT !!!

Click for RECIPE





FRANK SINATRA

"COME FLY WITH ME"